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  #51  
Old Jun 17, 2012, 07:41 PM
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Emmasmom Emmasmom is offline
 
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The parchment paper would be to keep them from sticking to the cookie sheet. The dehydrator sounds like a good idea.
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  #52  
Old Jun 29, 2012, 09:15 AM
karol karol is offline
 
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I've been roasting them on parchment paper as well. Then when I'm ready to either store them in the refrigerator or freeze them I reuse the parchment paper and use it between layers in my plastic container (cutting it to size)

.....to this day it remains to be Sadie's most favored treat.

I use it in her Kong toy when I want it to last a bit longer. Even frozen it is still soft enough to squish along the side. (I donít bake mine until they are crispy. I bake mine until they are only just starting to turn brown on the thin ones)
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  #53  
Old Sep 15, 2012, 09:49 AM
Fragglejh Fragglejh is offline
 
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Only just started to do a bit more reading around on this forum having spent most of my time reading about either dog training or puppy related stuff. Now that my sheltie is 1 and I'm much more used to her quirks I'm finding awesome stuff that I can bake for her too. I'm totally new to the homemade dog treat world but as I love to bake I think I'll be busy and I'll have a very happy friend :)
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  #54  
Old Oct 27, 2013, 12:19 PM
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Judyg951 Judyg951 is offline
 
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I'm going to have to make these for sure. Milo (my Eskimo) loves sweet potato's and I'm sure he is going to love these...

Thanks for the recipe.
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  #55  
Old Oct 27, 2013, 01:48 PM
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Judyg951 Judyg951 is offline
 
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I just found this link for home made dog treats. I am not associated with this site and don't guarantee any of the recipes, but they seem to be good ones to me.

http://www.dogtreatkitchen.com/
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