Ian's thread of food

I know when Finnie was much younger he was always looking at himself in the mirror….perhaps that’s what you need to do. Study yourself in the mirror and master the look. Of course you have to figure out through trial and error what the look is…
Good luck with that Ian!
 
Ann said:
Ian, I needz help!! Dis morning da vet doc who duz whad mom callz adjustments sed I waz pudgy! I'ze only gained 3 1/2 poundz and it'z winter wate! Momz putting me on da dreaded diet. Give me tipz plz!! :jawdrop:

Signed, Misty. Momz calling me Pudge! 😩
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So first don't let her pet you and maybe tear up a shoe. Shoes her who is in charge and it is NOT the sheepz! Good luck Misty but if there is a surplus of fooood at your house.......

Ian
 
Love the Spitfire/Ian updates, always give me a good laugh :lol:


Ann said:
Ian, I needz help!! Dis morning da vet doc who duz whad mom callz adjustments sed I waz pudgy! I'ze only gained 3 1/2 poundz and it'z winter wate! Momz putting me on da dreaded diet. Give me tipz plz!! :jawdrop:

Signed, Misty. Momz calling me Pudge! 😩
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:ROFLMAO: I'm going through the same thing with Monty, Misty. It just gives your mom more of you to snuggle haha.
 
Soes all y'all Shelties knows of take and how tasty it is. But apparently there is mores kinds. My sheep says he was testing meats from a farm store to see if it is tasty. Wells round one he gave me a bite of cubed take, so if there is cubed there must be squared ..teehehehhehee. But let me tell you the cubed kind was tasty and I needsed more bites. I recommended more tasting....I means testing

Ian
 
With the cost of beef you’re VERY lucky to get a taste! No way I can afford that…although I did give my dogs some pork tenderloin recently 😂. They enjoyed that. You need to get your sheep to give you some of that…especially BBQ’d…yum!
 
Piper's mom said:
With the cost of beef you’re VERY lucky to get a taste! No way I can afford that…although I did give my dogs some pork tenderloin recently 😂. They enjoyed that. You need to get your sheep to give you some of that…especially BBQ’d…yum!
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Still not as cheap as it was but compared to grocery stores it was a LOT better tasting and competitive on prices. Now some cuts were $$. Very fresh and not full of junk from local cattle. Though you are near Alberta which is a great place for steak (or was when I was last there skiing).

Of course Ian would be up for pork also. I have a rotisserie attachment for the grill so...... shhhh Ian's ears perked up....
 
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